Welcome to Fit to be Thai'd
Fit to be Thai'd, located in the scenic mountains of Warren, Vermont, offers an authentic Thai dining experience that captivates the senses. Owned by a Thai native, the restaurant serves traditional dishes that avoid the typical Americanization, featuring standout options like crispy duck and rich Massaman curry. Patrons rave about the cozy, family-like atmosphere enriched by live music and friendly service from staff like Ruthie. The emphasis on fresh ingredients and balanced spice levels makes each dish a delightful adventure. Whether dining in or opting for their effective to-go cocktails, Fit to be Thai'd is a must-visit for a taste of true Thai hospitality.
Fit to be Thai'd: Reviews & Ratings
First time dining here and for sure will not be the last. The food was out of this world! Ruthie was or waitress and she was outstanding. We got to enjoy some excellent live music and great drinks. The atmosphere is very cozy and you feel like part of the family. Highly recommend and will go again in a heartbeat. Thanks Bruce, Chef and staff, you made our night very special.
I thought this restaurant was fantastic. Their duck dish was some of the best I’ve had. Crispy skin, but the fat was still there and meat very tender/juicy. Ambiance was homey mountain vibes. They have very effective to-go cocktails. Generous portions that fill you up after a day on the mountain. Their spicy level 3 didn’t seem spicy at all as someone who eats a lot of spicy stuff .
The owner (wife, the husband and partner is American )is Thai and the food is as authentic as you can get. It is not the Americanized version some may be accustomed to. Do not expect large portions. Also be wary of the spice levels. I tend to stick to the middle of the range.
Pork Dumplings, Crab Rangoon, Crispy Duck and Drunken Noodles. All were excellent! Would recommend and return again!
1/7/23 ate at the restaurant. Ordered the Massaman and Drunken Noodles. The best part of the night was the Lemon Pie. It was more like cheesecake. We arrived a little after 5 and it was hopping by 6:15. Service was a little disorganized. No one seemed to know who was handling each table. Previously - Great Thai takeout. Enjoyed the Massaman and Drunken Noodles. Both had wonderful flavors and spiced perfectly with fresh ingredients. Wish the online ordering system had descriptions rather than just needing to order by name. Food was ready at designated pick up time. Ordering time was 1 hour so plan ahead but well worth it.
Food and service are excellent. The live music was interesting, it didn't fit the atmosphere of the type of food served, but it was well done.
We have had Thai food at so many restaurants in major cities but I can’t recall one as good as Fit To Be Thai’d. The dishes are perfectly balanced combinations of vegetables, meats and noodles. The flavors are well blended and rich. The tofu is perfectly prepared. The staff very helpful and attentive. We will definitely be back.
Like this Thai food restaurant. Get off the mountain at 4 and head directly there, many seats available. The pineapple cocktail is great. Wondering when they will have the band there. Many parking lots outside as well. Restaurant is connected with the Inn.
Location
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1838 Sugarbush Access Rd, Warren, VT 05674, United States Hotline: +1 802-496-3008
Welcome to Fit to be Thai'd, a hidden gem nestled in the heart of Warren, Vermont. Located at 1838 Sugarbush Access Rd, this cozy eatery is not just a restaurant; it’s a vibrant culinary experience where authenticity meets homely mountain vibes.
As you step inside, you're embraced by an atmosphere that feels both welcoming and familial. Diners often rave about the engaging ambiance, often complemented by live music that enhances the eatery's charm. The staff, with their attentive service, including standout waitresses like Ruthie, go beyond mere service; they help create memorable moments for each guest.
The culinary offerings at Fit to be Thai'd resonate deeply with those who seek genuine Thai flavors. The owner, a Thai native, ensures that every dish reflects the country's rich culinary heritage—free from the Americanized versions many may have encountered. Dishes like the Crispy Duck have garnered praise for their tender meat and perfectly rendered skin, bringing delight to those with discerning palates. Feedback from locals already speaks volumes; Travis Musgrave described it as "some of the best I’ve had," emphasizing the generous portions that satisfy even the heftiest appetites after a day of mountain adventures.
Favorite dishes like the Massaman Curry and Drunken Noodles are celebrated not just for their robust flavors but for their beautiful presentation as well. Diners like Diane Stowell have noted the well-balanced spice levels, while also hinting at a need for thoughtful planning when ordering takeout—a testament to the popularity of this spot!
Whether you are savoring appetizers like Pork Dumplings and Crab Rangoon or enjoying a decadent dessert, such as the renowned Lemon Pie, which some liken to cheesecake, your palate is sure to be treated to an array of experiences. The uniqueness of each dish is complemented by the fabled cocktails that are a hit among patrons. Ginger Becker’s insights on authenticity remind guests to embrace the genuine spice of Thai cuisine, making every visit a learning adventure.
Fit to be Thai'd isn't just about food; it's about connection—between flavors, families, and friends. It's a culinary journey where the heart of Thailand is served straight to your table in a stunning Vermont setting. If you haven't yet joined the ranks of enthusiastic diners, now is the perfect time to discover why this restaurant is worth every moment spent enjoying its offerings!